NovWesternEurope - L and O's Bistro

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NovWesternEurope

WORLD CRUISE MENU FOR NOVEMBER
WESTERN EUROPEAN MENU
We will be "in Port" each evening
from 6:30pm
from Wednesday to Friday
each week for the Month

STARTERS
French Onion Soup
Feijoada
A tomato & garlic flavoured cassolet of kidney & butter beans with spicy Chorizo sausage
Insalata di Gorgonzola
Salad leaves topped with creamed Gorgonzola cheese walnuts & almonds

MAINS
Coq au Vin
The classic French casserole of chicken mushrooms & onions flavoured with red wine & garlic
Rabo de Toro
A Spanish dish of slow cooked oxtails with peppers, onions tomato & white wine
Penne ala Cilentana
Penne pasta with diced potato, tomato & bacon smothered in olive oil & topped with Parmesan cheese

DESSERTS
Peres al vi Nerge
Firm pears poached in red wine & cinnamon served with whipped double cream
Tirimisu
The classic Italian coffee & biscuit trifle
Almond & Amaretto Ice Cream

PRICE £19.75 PER HEAD MINIMUM OF TWO PEOPLE
By booking only
 
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